Sue joined Cognition in 2005. She deals with all aspects of association management. She specialises in venue sourcing & negotiating on behalf of clients, organises meetings, conferences and networking events and attends & facilitates operations at events. Sue has a background in Electronics manufacturing.
The Food Network for Ethical Trade (FNET) connects major UK food retailers, manufacturers, suppliers and a range of small, medium and large food companies to build more ethical trade by identifying and tackling human rights issues in food supply chains.
Please contact FNET if you would like to know more about the work we do and if you are interested in joining the network.