Lydia Tunnard has a master’s degree in Human Rights Law and has been the Group Ethical Manager for Fresca Group since July 2021.
The Food Network for Ethical Trade (FNET) connects major UK food retailers, manufacturers, suppliers and a range of small, medium and large food companies to build more ethical trade by identifying and tackling human rights issues in food supply chains.
Please contact FNET if you would like to know more about the work we do and if you are interested in joining the network.
